Title of Invention

"AN IMPROVED PROCESS FOR RECOVERY OF ORYZANOL"

Abstract The present invention relates to an improved process for preparation of oryzanol. In particular the invention describes a process for preparation of pure oryzanol from wet soapstock of rice bran oil". The oryzanol concentrate produced is of food grade and can be used in any industry for application as a micronutrient in healtlh foods, pharmaceuticals and cosmetics forgetting lowering of cholesterol in the blood and for improvement of skin aging. In the present invention, the glycerides present in the oryzanol concentrate are removed by partitioning with hexane, the gums and wax are removed by precipitation with ketonic solvents and the free fatty acids are removed by treatment with alcohol thereby the purity and recovery of the final product has been improved to get 100% pure product.
Full Text The present invention relates to an improved process for the recovery of oryzanol.
In particular the invention describes a process for preparation of pure oryzanol from wet soapstock of rice bran oil"
The oryzanol concentrate produced is of food grade and can be used in any industry. The oryzanol produced is of food grade and can be used in any industry for application as a micronutrient in healtlh foods, pharmaceuticals and cosmetics for getting lowering of cholesterol in the blood and for improvement of skin aging. The other beneficial effects of oryzanol are muscular toning for sports personnel, treatment of menopausal disorders in women and development of skin capillaries.
Reference may be made to the work of Rao.B.V.S., Rao, K.V.S.A., and T.N.B.Kaimal (USpatent No.US6410762, (2002)] , wherein, the patent refers to the isolation of oryzanol from the soapstock of rice bran oil after saponification of glycerides present in the soapstock for periods varying from 0.5 to 4hours The soapstock so produced may also generate ferulic acid and sterols as the hydrolysis products and in addition, the oryzanols being alkali soluble also may get destroyed during saponification step producing low yields of the oryzanol concentrate with added impurities such as sterols, unsaponified phospholipids and waxes, and high molecular weight alcohols arising out of saponfication of

wax which is present as an impurity in the soapstock requiring additional purification steps.
Reference may also be made to another US patent by Kumar, DP., Kaimal, T.N.B., Bhalerao, U.T., and Chaudhuri, A.,[(USpatent No.US5869708, (1999)] wherein oryzanol is isolated from the residue obtained after distillation of the fatty acids of the acid oil of rice bran soapstock. The distillation of fatty acids are generally carried out at very high temperatures and low pressures and still the high temperatures may not be conducive for the stability of oryzanol and the destruction of oryzanol might take place. Also purification of oryzanol concentrate by column chromatography has been achieved which involves use of large amounts of solvents for complete elution of oryzanol from the column. There is a crystallization step using toxic solvents. Residue in the product may be harmful when used in foods.
Reference may also be made to Indian Patent NO. 189742, wherein the extraction of oryzanol from wet soapstock has been done using solvent partition technique, the amount of purity obtained may range from 25-62% with 20-75% recovery and further purification has not been attempted. Also as the purity increases, the recovery of 75% at 25% purity goes down to 20% at 62% purity indicating that the recovery or the yield goes down

with improvement of purity in the earlier process has also been addressed in the
present invention.
The main object of the present invention is to provide "A process for preparation
of pure food grade oryzanol from wet soapstock of rice bran oil" which obviates
the drawbacks as detailed above.
Another object of the present invention is to provide other lower purity oryzanol
concentrates in addition to pure oryzanol for application in food and
pharmaceutical or cosmetic industries.
Accordingly, the present invention provides "A process for preparation of pure
food grade oryzanol from wet soapstock of rice bran oil" which comprises
a)extracting the oryzanol containing soap-stock with a mixture of a non-polar
hydrocarbon solvent and an water miscible polar solvent,
b)separating the oryzanol into an alkali phase
c)neutralizing and back extracting with a nonpolar organic solvent to get the
oryzanol concentrate; which is then purified by
d)solvent degumming using a ketonic solvent
e)solvent deacidification using an aqueous aliphatic alcohol and then
f)crystallizing from a non-polar aliphatic hydrocarbon solvent to get oryzanol of
>95% purity.
In an embodiment of the present invention, the back extracting alkali solution for
oryzanol can be selected from inorganic bases of sodium or potassium elements.
In another embodiment of the present invention, the acid solution for
neutralization may be selected from hydrochloric, sulphuric or acetic acids of
0.1N to 10N solutions.
In yet another embodiment of the present invention, the polar solvent can be
selected from ethyl alcohol, methyl alcohol, propyl alcohol or a combination there
of in the ratio of 1:1 to 1:20.
In still yet another embodiment of the present invention, the degumming solvent
for the separation of phospholipids and waxes from oryzanol may be selected
from C3-C4 aliphatic ketonic solvents.
In still yet another further embodiment of the present invention, the
deacidification solvent used for removal of fatty acids from oryzanol can be
selected from C1-C3 aliphatic alcohols.
In still yet another still further embodiment of the present invention, the solvent
used for crystallization of oryzanol may be selected from C5-C8 aliphatic
hydrocarbon solvents.
The present process consists of extracting oryzanol from wet soapstock by using
hexane and ethyl alcohol the extracting solvent mixture by mixing mechanically
at 225rpm for 5 minutes at room temperature(27°C) using ethanol as the
deemulsifier followed by settling for 15 minutes to separate the supernatant
hexane layer (which contains the extracted oryzanol), which is treated with
aqueous potassium hydroxide solution to preferentially separate the oryzanol
fraction and then acidified, extracted with hexane, washed with aqueous alcohol
to free it from acid and then the hexane layer desolventized, and dried to get
oryzanol concentrate. The oryzanol concentrate so obtained is purified by using
solvent degumming, deacidification and crystallization procedures avoiding
column chromatography which requires large volumes of solvent for elution. The
solvent degumming, deacidification and crystallization procedures are carried out
on the oryzanol concentrate by using ketonic solvent, alcohol and hydrocarbon
solvents in succession to purify the oryzanol concentrate to 100% purity. The
details of recovery and purity and characteristics of the product are given in
Tables 1-3.
The novelty in the present process is the improvement in the purity of oryzanol
compared to the previously developed patented process on oryzanol extraction
from wet soap stock of rice bran oil using solvent partition technique of Gopala
Krishna & Sakina Khatoon, (Gopala Krishna, A.G., and Sakina Khatoon, Indian
Patent No.4150/DEL/1998) wherein the extraction of oryzanol has been done
using hexane and ethanol as solvents, the purity obtained may range from 25-
62% but the recovery of purified material in good yield is a problem due to the
solubility of oryzanol in the glycerides and free fatty acids which are present as
an impurity. In the present invention, the glycerides present in the oryzanol
concentrate are removed by partitioning with hexane, the gums and wax are
removed by precipitation with ketonic solvents and the free fatty acids are
removed by treatment with alcohol thereby the purity and recovery of the final
product has been improved to get 100% pure product but the recovery has also
been slightly improved and there is scope for further improvement and production
of food grade oryzanol on a large scale in India.
A flow sheet is given which represents the steps involved in the process of
oryzanol concentrate preparation and its purification.
Soap-stock(wet)
Hexane extract + soapstock solution (spent)
I
Oryzanol separation
I
Washing with water
I
Mixing with 70%alcohol and heating
Hexane extract layer + Aqueous phase
Desolventization
Oryzanol concentrate + Recovered Hexane.
Soapstock phase + Aqueous phase
Acidification
Distillation
Fatty acids (By-product I) + Recovered ethyl alcohol and hexane
Aqueous phase
Dry in pond
Potassium chloride recovery, (By-product II)
Oryzanol concentrate
Acetone extraction
Desolventization
Alcohol extraction(70%)
Alcohol soluble fraction desolventization(alcohol and fatty acids recovery)
Alcohol insoluble fraction
Desolventization and drying
Hexane addition and boil, cool and allow to crystallize
4
Filter
I
Oryzanol crystals(95%pure) + Filtrate
Desolventize filtrate
Oryzanol concentrate(50% purity) + Recovered Hexane
Solvents are receovered in separate steps.
The following examples are given by way of illustration of the present invention
and therefore should not be constructed to limit the scope of the present
invention.
Example-1
a) Extraction of oryzanol from soapstock and preparation of oryzanol
concentrate: To Skilograms of soap-stock(70%moisture) was added 7.5litres of
ethyl alcohol(rectified spirit) and 75litres of hexane(food grade)mixed
mechanically at 225rpm for 15 minutes at room temperature(27°C), allowed to
settle for 15 minutes. Afterwards, the supernatant hexane layer(H1) was retained
in the vessel by carefully draining off the bottom alcoholic phase(mother liquor-
Mi) and collecting separately. To the hexane phase(H1) is now added 2.5litres of
potassium hydroxide(IN) and mixed mechanically at 175rpm for 15 minutes and
then allowed to settle for 15 minutes. The bottom aqueous potassium hydroxide
layer(K1) was collected separately in another container. The supernatant hexane
layer (H2) is treated with 50millilitres of hydrochloric acid(1N) and then the
hexane layer is reused for repeatedly extracting the mother liquor (M1) layer
three more times as indicated above. The potassium hydroxide layers(K1-K4)
pooled and neutralized with hydrochloric acid(1N) to a pH of 4.0 and then the
layer extracted with 2.5litres of hexane thrice and the hexane phase pooled,
treated with 2.5litres of rectified spirit(ethyl alcohol) and 1.25litres of tap water
and mixed mechanically at 80°C, for 15 minutes, and the hot alcoholic phase
drained off and desolventized to recover alcohol. The hexane phase is now
desolventized and dried to get oryzanol concentrate and hexane is recovered.
The oryzanol content and recovery values are given in Table 1.
b) Extraction of fatty acids from spent soapstock solution: The spent soapstock is
acidified and desolventized to get residual amounts of hexane and ethyl alcohol
is also recovered and fatty acids are obtained as the residue. The recovery of the
solvent was 75% and the oryzanol was 29.4% with a purity of 50%. The fatty acid
fraction formed 30% of the raw material. The bulk of the hexane phase can be
reused for extraction purposes and therefore distillation of solvent in terms of
quantity will be only 15-20% of the starting solvent volume and hence saving in
solvent evaporation and solvent loss costs.
c) Purification of oryzanol concentrate to get pure food grade orvzanol: To
10grams of oryzanol concentrate was added lOOmillilitres of acetone, heated
gently to dissolve all the oryzanol into the solvent by keeping on the hot water
bath at 75°C for 15 minutes, cooled under tap water and allowed to settle for 15
minutes at room temperature, supernatant acetone extract carefully decanted
and kept aside. To the-residue in the flask, additional 50 millilitres of acetone are
added and the process of hot extraction, cooling and decantation filtration
continued. The acetone extracts pooled and desolventized to get improved purity
oryzanol concentrate. The improved purity oryzanol concentrate is now treated
with 70%alcohol, boiled for 15 minutes, cooled and then the supernatant alcohol
layer drained off and solvent and fatty acids are recovered. The alcohol insoluble
matter is now dried and then treated with hexane(IOOmillilitres) and boiled and
kept aside at room temperature for crystallization. The next day the crystallized
material was separated by filtration under 10inch vacuum on a Buchner funnel.
The recovered product had an oryzanol content of >95% and was pale red in
colour having a melting point of 142-146°C and with a recovery of 18.3%.
Remaining material was found in the mother liquor which gave a concentrate of
50%oryzanol content. The oryzanol content at different stages of purification
along with recovery and composition are given in Tables 2 & 3.
Table 1.
(Table Removed)
Table 2
(Table Removed)
Table 3.
(Table Removed)
Solubility : Completely soluble in acetone and chloroform yielding a solution,
soluble in oil upto addition of 5%, beyond which, there is appearance of gel like
precipitation in the solution.
The main advantages of the process are:
The concentrate and pure oryzanol may be used directly in capsules, foods,
Pharmaceuticals and cosmetics,. The concentrate in addition contains
polyunsaturated fatty acids present in rice bran oil in the form of glycerides and
free fatty acids which are advantageous to disperse the concentrate effectively
and quickly in the system. The oryzanol of 100% purity may directly be used for
instant foods, Pharmaceuticals, cosmetics or wherever it is required to be added
in pure form.



We claim:
1. An improved process for recovery of oryzanol which comprises:
a) extracting the oryzanol containing soap-stock with a mixture of a non-polar hydrocarbon solvent and an water miscible polar solvent in a ratio of 1:1 to 1:20 to obtain two phase aqueous and non¬aqueous,
b) adding alkali solution to the non-aqueous phase,
c) neutalising the said alkaline phase and extracting with a nonpolar
organic solvent to get the oryzanol concentrate; which is then
purified by,
d) solvent degumming using a ketonic solvent followed by,
e) solvent deacidification using an aqueous aliphatic alcohol and then
f) crystallizing from a non-polar aliphatic hydrocarbon solvent to obtain oryzanol.
2. The process as claimed in claim (1), the polar solvent used is ethyl alcohol,
methyl alcohol, propyl alcohol.
3.The process as claimed in claims (1) to (2), the non polar organic solvent for the separation of oil from oryzanol used is C5-C8 aliphatic hydrocarbon solvents. 4.The process as claimed in claims (1) to (3), wherein the alkali solution is selected from inorganic bases of sodium or potassium or calcium elements of 0.1N to 10N strengths.
5.The process as claimed in claims (1) to (4), the acid solution for neutralization is selected from hydrochloric, sulphuric or acetic acids of 0.1 N to 10N strengths.

6.The process as claimed in claims (1) to (5), the degumming solvent for
separation of phospholipids and waxes from oryzanol used is from C3-C5
aliphatic ketonic solvents.
7.The process as claimed in claims (1) to (6), the deacidification solvent for
separation of free fatty acids from oryzanol used aliphatic alcohols.
8.The process as claimed in claims (1) to (7), the solvent used for crystallization
of oryzanol is selected from C5-C8 aliphatic hydrocarbon solvents.
9. An improved process for the recovery of oryzanol substantially as herein
described with reference to the example.

Documents:

398-DEL-2003-Abstract-(03-11-2008).pdf

398-del-2003-abstract.pdf

398-DEL-2003-Claims-(03-11-2008).pdf

398-del-2003-claims.pdf

398-DEL-2003-Correspondence-Others-(03-11-2008).pdf

398-del-2003-correspondence-others.pdf

398-del-2003-correspondence-po.pdf

398-DEL-2003-Description (Complete)-(03-11-2008).pdf

398-del-2003-description (complete).pdf

398-DEL-2003-Form-1-(03-11-2008).pdf

398-del-2003-form-1.pdf

398-del-2003-form-18.pdf

398-DEL-2003-Form-2-(03-11-2008).pdf

398-del-2003-form-2.pdf

398-DEL-2003-Form-3-(03-11-2008).pdf

398-del-2003-form-3.pdf


Patent Number 225839
Indian Patent Application Number 398/DEL/2003
PG Journal Number 01/2009
Publication Date 02-Jan-2009
Grant Date 03-Dec-2008
Date of Filing 26-Mar-2003
Name of Patentee COUNCIL OF SCIENTHIFIC AND INDUSTRIAL RESARCH,
Applicant Address RAFI MARG,NEW DELHI-110 001,INDIA.
Inventors:
# Inventor's Name Inventor's Address
1 AMBALE GUNDAPPA GOPALKRISHNA CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE, MYSORE, INDIA
2 SAKINA KHATOON CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE, MYSORE, INDIA
3 TYAKAL NANJUNDIAH INDIRA CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE, MYSORE, INDIA
PCT International Classification Number C11B 3/00
PCT International Application Number N/A
PCT International Filing date
PCT Conventions:
# PCT Application Number Date of Convention Priority Country
1 NA